Overview of Products, Technologies, and Services

By supplying steam to the stocker, the fresh taste is maintained.
The water vapor supplied is completely gaseous (100℃ water vapor), so it does not become sticky.

Product Features

• “Delicious” as it is
  The temperature inside the refrigerator is kept at the right temperature and humidity using steam that is applied to the ingredients.
  It maintains the freshly made taste. This technology is possible because of Naomoto's unique steam generator.
• Labor saving
  By stocking ingredients, you can shorten the serving time and cooking time.
  It also leads to cost savings, such as cutting redundant personnel, increasing turnover rates, and reducing food loss.
• Flexible consultation support
  It can also be customized to suit your business type and industry.
  We are also available for consultation on product development from small quantities to large quantities, as well as product development tailored to the ingredients.